$32.99
CHAMPAGNE
'Brut Millesime'
Paul Goerg
France
(Champagne)
Goerg sells much of its ‘juice’ to Roederer Cristall—but they bottle a small amount themselves. The ‘96 is rich and nuanced, with ample toasty complexity. Try it with a hunk of fresh Parmigiano Reggiano.

$12.99 LUGANA
Zenato
2002		 Italy
(Veneto)		 A special clone of Trebbiano that makes a luscious partner for rich risottos and cream sauces.
$16.99 SANCERRE
Domaine Sautereau
2002		 France
(Loire)		 Our "house" Sancerre. A great expression of Loire minerality. Let this wine breathe and serve it with flaky fish, goat cheeses, oysters, clams, or sashimi.
$19.99 MONTLOUIS
‘Clos Habert’ 		Francois Chidaine
2002 		France
(Loire)		 The tendre style, with a touch of lingering sweetness. Awesome (and elegant) with lobster, pumpkin or squash dishes, and any rich or sweet sauce.
$20.99 RIESLING
‘Kamptaller Terrassen’ 		Brundlmayer
2001 		Austria
(Kamptaller)		 Arguably the finest producer in Austria. The traditional dry style, with herbal, almost woodsy fragrances and a finish capped by fresh pears. Chicken, veal, pork. Or cellar it. LIMITED.
$23.99 RIESLING TROCKEN Robert Weil
2002 		Germany
(Rheingau)		 Incredible drive and slatey, succulent character. Weil is always a star in every vintage. Powerful, bone dry choice for tuna.


$13.99 COTES DE BERGERAC
Lady Masburel
2000		 France
(Bergerac)		 Exciting Cabernet and Merlot blend made downstream from Bordeaux. Complex and earth-scented with supple tannins. Steaks, chops, firm cheeses.
$16.99 FRIESA
‘Toetto’		 Giuseppe Mascarello
2000		 Italy
(Piemonte)		 This crazy, strawberry-scented, funky, lively and unique gem is fantastic with antipasti or fra diavola.
$18.99 CAIRANNE
‘Cuvee Maximilien’ 		Domaine Les Grands Bois
2001		 France
(Rhone)		 Our answer to Chateauneuf. Deep and rustic, with lots of Syrah on display and a peppery, smoky, leathery finish. Roast duck.
$26.99 PLEIADES
XII 		Sean Thackrey California
(Monteray)		 This legendary vintner’s annual pot-of-jam from Grenache, Syrah and other gnarly old-vine grapes. Collectible.
$26.99 NUITS-ST-GEORGES
‘Les Poisets’		 Domaine Petitot
1998		 France
(Bourgogne)		 Silky, astonishingly ripe and laced throughout with cherry, pomegranate and cassis flavors. A chance to try great Burgundy. Serve with game hens, boeuf bourguignon or roasted veal.

$24.99 Port
‘Late Bottle Vintage’
Warre's
1992		 Portugal
(Oporto)		 Drinking perfectly. Stunning sweetness and power! Splurge on some ripe Stilton or dark chocolate truffles and indulge yourself.

TASTING NOTES AND SERVING SUGGESTIONS ARE INCLUDED, TOTAL COST WITH 10% DISCOUNT AND TAX:
$250.00